Hospitality Italian
Free course ~90 min · 6 modulesLinkedIn-ready certificate

Hospitality Italian

The Italian you actually need on shift — free to learn.

Six focused modules covering the real situations hospitality workers face in Italian: welcoming guests, front desk basics, food and drink service, complaints, phone and written Italian, and emergencies. Study free at your own pace, then take the exam when you feel ready.

Who it's for
English-speaking hospitality workers who want to prove working Italian to Italian employers: hotel staff, waiters, bartenders, resort and event staff, receptionists.

At a glance

Course
Free, online, self-paced
Certificate
€7.99, paid only after you pass
Exam
20 questions, 75% to pass, free retakes
Verification
Unique certificate ID, publicly checkable at hospitalitycertificate.com/verify
Study time
About 90 minutes, 6 modules
Issued by
Hospitality Certificate (CertHub network)

Module 1 of 6

Welcoming guests

First impressions, greetings, and the polite forms Italian hospitality runs on.

The first ten seconds

Italian hotel receptionist greets an arriving couple with warm professional formality.
Phrases to keepClick audio icon to listen

“Buonasera, benvenuti in Hotel Aurora. Come posso aiutarvi?”

Standard evening greeting to a group — 'Good evening, welcome to Hotel Aurora, how can I help you?'

“Bentornato, signor Rossi. Che piacere rivederla.”

Returning guest — 'Welcome back, Mr Rossi, lovely to see you again'; using the name and title builds loyalty

“Sarò subito da lei.”

When you're busy — 'I'll be right with you', formal register, never leaves a guest unacknowledged

The courtesy forms: conditional and 'lei'

Two things make Italian service polite. First, the formal 'lei' (written with a small l in everyday use) instead of 'tu': 'Preferisce...?', 'Posso prendere la sua giacca?'. A question in the present tense with 'lei' is already polite.

Tap to continue

Second, for an even softer request, use the conditional, like English 'could' and 'would': Posso → Potrei ('Potrei vedere un documento?' Could I see an ID?) Preferisce → Preferirebbe ('Preferirebbe un tavolo all'aperto?' Would you prefer a table outside?) Vuole → Vorrebbe ('Vorrebbe qualcosa da bere?' Would you like something to drink?)

Answer guests' requests with 'certo' or 'prego' rather than a flat 'sì'.

1/3
Phrases to keepClick audio icon to listen

“Posso prendere la sua giacca?”

Offering to take a coat — 'May I take your coat?'

“Preferisce un tavolo vicino alla finestra?”

Offering a choice — 'Would you prefer a table by the window?'

“Certo, prego, da questa parte.”

Accepting a request and guiding — 'Certainly, this way please'

Closing warmly

Receptionist warmly wishes a departing guest well at the door, with natural open posture.
Phrases to keepClick audio icon to listen

“Le auguro una buona serata.”

Warm evening close — 'I wish you a good evening'

“Buon proseguimento del soggiorno.”

Said mid-stay, not at departure — 'Enjoy the rest of your stay'

“Arrivederci, a presto.”

Farewell with an implied welcome to return — 'Goodbye, see you soon'

Quick Shift Check

What should you do the moment a guest arrives, even if you're in the middle of another task?

Already know this material?

You can take the 20-question exam any time — no need to finish every module first.

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Hospitality Italian
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